Products used in this recipe
Alabama BBQ Fries
Yield: 8 Servings (14 oz.)
Yield: 8 Servings (14 oz.)
Enjoy fries southern-style with Conquest® Delivery+® Tin Roof Fries with Cajun spice, melted cheese sauce, crispy bacon, mild hot sauce and white BBQ aioli.
| Ingredient | Weight | Measure |
|---|---|---|
| Simplot Conquest® Delivery+®: Clear Coated Tin Roof Fries 3/8"x3/4" | 1 bag | |
| Cajun seasoning | 4 tsp. | |
| American cheese sauce, prepared | 16 fl. oz. | |
| Alabama white BBQ sauce, prepared | 16 fl. oz. | |
| Hot sauce | 6 fl. oz. | |
| Bacon, precooked, diced | 7.5 oz. | |
| Green onion, sliced | for garnish |
Preparation Instructions:
- Step 1
- For each serving; prepare 8 oz. of fries according to package instructions, drain excess oil, transfer to a warm bowl, toss with 1/2 tsp. of Cajun seasoning and place in serving container.
- Step 2
- Top with 2 fl. oz. cheese sauce, 2 fl. oz. of BBQ sauce, 1 fl. oz. hot sauce and 3/4 oz. of bacon. Garnish with green onions.
