Products used in this recipe
Sweet Cherry and Peach Fruit Pizza
This pizza really satisfies your sweet tooth with a honey ricotta base, grilled peaches, Amaretto dark cherries, raspberry crumbles, candied orange and chopped pistachios.
| Ingredient | Weight | Measure |
|---|---|---|
| Simplot Simple Goodness™: Peaches, IQF Sliced 4/5lb | 8 oz. | |
| Simplot Simple Goodness™: Dark Sweet Pitted Cherries 1/20lb | 4 oz. | |
| Water | 3 fl. oz. | |
| Sugar | 1 1/2 oz. | |
| Amaretto | 2 fl. oz. | |
| Ricotta cheese | 4 oz. | |
| Honey, divided | 1 oz. | |
| Pizza crust, 12-inch, prepared | 1 each | |
| Candied orange slices, prepared | 2 oz. | |
| Simplot Simple Goodness™: Raspberries, IQF Crumbles 6/2lb | 1 oz. | |
| Pistachios, chopped | 1 oz. |
Preparation Instructions:
- Step 1
- Thaw peaches, hold chilled. Place cherries in a small sauce pan with the water, sugar and Amaretto. Bring to a simmer for 5 minutes. Remove from heat and chill overnight.
- Step 2
- Whip ricotta cheese and 1/2 oz. honey together until well combined and chill. Grill peaches briefly to mark. Bake prepared pizza crust until golden brown. Cool slightly.
- Step 3
- Spread ricotta on prepared pizza crust. Top with drained cherries, grilled peaches, candied orange slices, raspberry crumbles and chopped pistachios. Brush remaining honey on crust edge and sprinkle additional chopped pistachio around crust to finish.
