Products used in this recipe
Simplot RoastWorks® RTE Flame-Roasted Peppers & Onions Blend Pack Size: 6/2.5lb SKU: 10071179677796
Simplot Simple Goodness™ Classic Vegetables Peas and Diced Carrots Pack Size: 12/2.5lb SKU: 10071179188551
Simplot SIDEWINDERS™ Fries Bent Arm Ale® brand Craft Beer Batter Original Cut Beer-batter flavored SIDEWINDERS™ Fries, Skin On Cut Size: Original Cut Pack Size: 6/4lb SKU: 10071179029182
Curried Roast Chicken and Chips
Yield: 16 Servings (11 oz.)
Yield: 16 Servings (11 oz.)
Our version of an English take-away, but with a tasty twist—Simplot SIDEWINDERS™ Fries.
Roast Chicken
Ingredient | Weight | Measure |
---|---|---|
Olive oil | 2 fl. oz. | |
Jalapeño, fresh, minced | 1 each | |
Garlic, chopped | 1 Tbsp. | |
Pickled ginger | 2 Tbsp. | |
Simplot RoastWorks®: RTE Flame-Roasted Peppers & Onions Blend 6/2.5lb | 40 oz. | |
Curry powder | 1 Tbsp. | |
Flour | 2 Tbsp. | |
Chicken stock | 32 fl. oz. | |
Chicken, cooked, pulled | 36 oz. | |
Marinara sauce | 8 fl. oz. | |
Tomatoes, large, diced | 3 each | |
Cilantro, chopped | 1/2 cup | |
Green onions, sliced | 5 each | |
Sugar | 4 Tbsp. | |
Simplot Simple Goodness™: Peas and Diced Carrots 12/2.5lb | 16 oz. | |
Salt and pepper | to taste |
Chips
Ingredient | Weight | Measure |
---|---|---|
Simplot SIDEWINDERS™ Fries: Original Cut Beer-batter flavored SIDEWINDERS™ Fries, Skin On Original Cut | 4 lb. | |
Extra sharp white cheddar cheese, shredded | 8 oz. |
Preparation Instructions:
- Step 1
- Add olive oil to a 12 qt. stockpot over medium heat. Add peppers and onions, jalapeños, garlic and ginger to the pan; sweat until the onions are translucent. Add curry, cook for 2 minutes or until fragrant. Slowly add flour to make a roux. Slowly whisk in chicken stock to prevent lumps from forming. Add chicken, simmer for 3 minutes. Add marinara sauce, tomatoes, cilantro, green onions, sugar, and peas and carrots. Continue cooking until sauce thickens, about ten minutes. Season with salt and pepper.
- Step 2
- For each serving; prepare 6 oz. of the SIDEWINDERS™ Fries according to package instructions. Drain and place on a warm serving plate. Top with 6 oz. of chicken curry and 1/2 oz. of cheese.